Circulaire actuelle Fortinos - Valable à partir du 06.02 au 12.02 - Page n° 7

Les produits de cette circulaire

flake meat beef lamb bacon sausage chicken turkey cod sardine fresh dip burger frozen fillet vegetable shrimp pc® pepper raspberry tempura

Pay BEI SteRoY roast Cut fronm’Canada AA OW or USDA Select grade beef or higher 35.25/kg ¥/ 100% Grass Fed v Free Range E v/NON GMO ¥ Raised without fy antibiotics & Sens | mild or hot *Fortinos vd sausage meat ‘Ovation’ Ib New Zealand O rentinos frenched lamb rack classic burgers 55.09/kg Phe SMOKIES Bae =, Lou's peameal bacon chub O Srisaves 799 ya . ~ : = i Beausoleil* Lucky Lime, Ib fresh Icelandic Shiny Sea, Pickle or cod fillet Raspberry Point oysters 35.25/kg each hay \ a IFC basa __ > fillets 850 g le or tempura shrimp 500 g, e frozen Nee ‘ i i Serr Ferma large sardines | oy 750g or Watermarket B crispy calamari 300 g, frozen each FORT 6 a "Se Foodland We ra fresh Ontario lamb spiedini chicken or beef kebobs with vegetables unseasoned or seasoned Fortinos 6 250/260 g RBar: fresh burgers a salt & pepper, garlic & worcestershire Franks Red Hot. bacon or ake a 549 2278 ‘ortinos traditional or turkey meatloaf PC® ribs selected varieties, frozen Marcangelo porchetta roast 4 59 500/680 g meer rene . 9 Irish or Raspberry 99 Point oysters 2" each TK er % DE CARBE SeaQuest?— 7 crab flavoured ‘ick pollock flake or leg style crab dip frozen 10°? shrimp platter with sauce 568 g, frozen