Circulaire actuelle Thrifty Foods - Valable à partir du 09.10 au 15.10 - Page n° 14

Les produits de cette circulaire

pie toast pumpkin pie pizza turkey egg sheet oven knife oil olive dip cheese slice cream butter sugar case pepper crust compliments cranberry avocado pumpkin

DIPPERS TURKEY (Prep time: 10 min 1Pkg (298 g) Panache or Compliments Original Pizza Crust Cook time: 10 min (2tbsp (30 mL) Olive Où Totaltime:20 min 1cup (250 mL) COMPLIMENTS Aslago Senes and Parmesan Checse Blend 1 Preheat oven io 425°F (20°C) 2. Place pizza crust on a cutting board, brush with olive oil and Prep time: 10 min using à pizza cutter or knife cut into 10 long strips. Cook time: 10 min 3. Transfer strips to a parchment or foillined baking sheet and sprinkie (+ Total time: 20 min with cheese, making sure Lo leave space between each strip. ons 4, Bake on the middle rack of the oven for 8-10 min or unti cheese 1 Pkg (340 g) Panache or . 18 med and starting to bros an erust is eispy on tha edges 5. Remove fom oven and serve warm SR Dee cases HEFRERRETE 1/4 cup Cranberry Sauce sr, og 2 tbsp (30 mL) Mayonnaise D ue Due (00 mi seed EN ou eur DRE Leftover Turkey es 2 18 Ole 4 Panache or 1 cup (250 mL) Shredded mom < . Compliments cs MP Panache or EACH Pizza Crust prete Pres, PAT Compliments 298-460 g Er Du } Naan 3409 Fa Le …. . Preheat ôven to 400F (20°C) 2. Place naan onto à large baking sheet. Brush each naan with olive ol and bake 5 min, Remove from oven. 3. in a small bowi strtogether cranberry sauce and mayonnaise until combined and spread mure on each naan. 4. Top each naan wi stufng. turkeyaand shreddédicheese. Add sat and pepper to taste. 5:Retum baking.sheet to oven and bakefor 810 A mie or until cheese is metted and nan is golden. 6: Remove from oven and slice each naan Into 4 pieces. Serve immeciate. Prop time: 8 min {Cook time: 5 min “Total time: 40 min Serves & si container of COMPLIMENT Naan Dippers 4 tbsp (60 mL) Butter Compliments Bi cup (250 mt) Granuioted Sugar Naan Dippers 2 tbsp (30 mL) Pumpkin Pie Spice 200 g o ) Ronsted Gare Mini Nan Lin a medium boy, addthe M eu (28 mL) COMPUMENTS Cream £. une anne 2 cup 128 mi) Unsahed Butte, soened 2.Mediur Avocados Ripe 2.in alrge Hyng pan mel ts cup (250 mt) Powered Sugar A sp mt) Sat butte over medium high heat 72 8p 2 mb) Red Pepper Fes (optionah Add eggs one at a time and 2 tp (10 mL) Vanilla Extract 1. in a small bou, cfnbine sugar and pumblén À pic spice, mx el and set side 2. a large Hying pen meï 2 1 of butte over le nes de mrimnnre nn. toaster and toast until desired nes nee po . Sr ed ue ee ane 99 . ‘.. te platter and serve with cream cheese dip. EACH ? + 5. Season with salt, pepper RS Que | vin an clectre mxerbeattogetner buter Panache or of red pepper fakes. D di Rues Compiments D en Pa ce Land creamy. Beat in vanille and sai. 200g soh-boiled) LÀ